Enhance your cooking with Yoki Seasoned Cassava Flour (Farofa de Mandioca), a gluten-free option that brings authentic Brazilian flavor to your dishes. This 400g pack is perfect for preparing traditional recipes like farofa, as well as for thickening sauces and creating delicious gluten-free baked goods.

Product Features:

• Authentic Flavor: Infused with traditional seasonings, this cassava flour adds a rich, savory taste to a variety of recipes.
• Versatile Use: Ideal for making farofa, thickening soups, or incorporating into gluten-free pastries, allowing for endless culinary creativity.
• Gluten-Free Option: Perfect for those with gluten sensitivities, enabling you to enjoy a wide range of delicious meals.
• Easy to Use: Simply mix into your dishes for an instant flavor boost, making meal preparation quick and convenient.

Whether you’re cooking classic Brazilian dishes or exploring new recipes, Yoki Seasoned Cassava Flour is a must-have ingredient for flavorful meals. Grab your 400g pack today and discover the versatility of cassava!